Brandon®_Logo_rot__xsxs

Complementary feed for horses

Stabilisation of the microbiome

  • For horses that should temporarily do without hay and straw due to problems
  • Concentrate for horses with normal performance requirements
  • Concentrate in combination with grains (e.g. oats) for horses with high performance requirements
  • Follow-up feed after Brandon xl. A change in diet is only recommended in certain cases and in consultation with the vet

Brandon xs is suitable for horses with normal performance requirements that need a low-glycaemic feed. Brandon xs is the standard version. Due to a special processing procedure (lactofermentation), the easily digestible carbohydrates are β-glycosidically bound and thus not enzymatically broken down and absorbed in the small intestine as is usually the case, but the majority reaches the large intestine where they are fermented. As a result, even the standard version Brandon xs has a relatively low glycaemic index despite the grain content.

sojafrei

500-750 g per 100 kg body weight and day divided into at least 3 portions. Hay ad libitum or as directed by the veterinarian.

1 litre corresponds to approx. 700 g

Feeding advice:
This complementary feed may only be fed to horses up to 66.7 % of the daily ration (incl. hay) due to the higher content of vitamins and trace elements compared to complete feeds.

Please follow the feeding recommendation.

Hipp Tip!
For older horses, hasty eaters or horses with teeth, chewing or gullet problems, we recommend enriching muesli with water or switching from muesli to pelleted feed, soaking it with sufficient water and feeding it as a mash.

Alfalfa, oat bran, barley flakes (lactofermented), wheat bran, oil seeds gently cracked and oil cake mixture (linseed, sunflower seeds), rice bran, PalaSyrup (isomaltulose mol.), oil mixture cold pressed (linseed, sunflower, maize germ oil), calcium carbonate (marine and mineral), sodium chloride, vinegar, maize germs, brewer's yeast (inactivated), dried beet pulp, carrots, magnesium fumarate/sulphate (anhydrous), malt-yeast-seasoning (fermented malt, fermented yeast, inactivated), garlic, fruit pulp (apple, grape), fennel, turmeric

Ingredients
Crude protein 12,0 %
Crude fat 4,8 %
Crude fibre 16,0 %
Crude ash 9,0 %
Digestible crude protein 83 g/kg
Digestible energy 9.6 MJ/kg
Metabolisable energy 8.3 MJ/kg
Starch and sugar (precaecal digestible) < 20 %
Calcium 1,2 %
Phosphorus 0,45 %
Magnesium 0,2 %
Sodium 0,3 %
Additives per kg:
Nutritional additives
Vitamin A 3a672a 9,280 IU
Vitamin D3 3a671 1,000 IU
Vitamin E 3a700 150 mg
Vitamin B1 3a821 10 mg
Vitamin B2 3a825i 15 mg
Vitamin B6 3a831 8 mg
Vitamin B12 3a835 and 3a837 27 mcg
Biotin 3a880i 400 mcg
Calcium D-pantothenate 3a841 25 mg
Choline chloride 3a890 200 mg
Nicotinic acid 3a314 90 mg
Folic acid 3a316 4.5 mg
Iron total 35 mg
Iron(II) sulphate monohydrate 3b103 6 mg
Iron(II) glycine chelate hydrate 3b108 29 mg
Zinc total 124 mg
Zinc sulphate monohydrate 3b605 44 mg
Zinc chelate of glycine hydrate (solid) 3b607 80 mg
Manganese total 82 mg
Manganese(II) sulphate, monohydrate 3b503 28 mg
Manganese chelate of glycine hydrate 3b506 54 mg
Copper total 28 mg
Copper(II) sulphate pentahydrate 3b405 6 mg
Copper(II) chelate of glycine hydrate (solid) 3b413 22 mg
Cobalt as coated granulated cobalt(II)carbonate 3b304 1 mg
Selenium total 0.4 mg
Sodium selenite 3b801 0.3 mg
Selenium yeast from Saccharomyces cerevisiae CNCM I-3060, inactivated 3b810 0.1 mg
Iodine as calcium iodate anhydrous 3b202 0.5 mg
Technological additives
Kieselgur, diatomaceous earth, purified E551c 6,000 mg

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